Crumble how long to cook

Just a bit of flour really makes a difference; and. The crumbly topping bakes up beautifully crisp but is not dry or doughy or overly sweet. But softer. I like to use Granny Smith apples because the sweet-tart palette appeals to me. If you prefer not to have tartness, then feel free to use sweet red apples. The smell when this is in the oven is just heavenly. The cinnamon, the apple, the buttery sweet goodness. And that moment when you crack through the nubbly golden topping and are greeted with the sight of golden syrupy, tender apples….

Just one rule. Baked Apples with Caramel Sauce self saucing! Magic Stay-Moist Apple Muffins. Hungry for more? Subscribe to my newsletter and follow along on Facebook , Pinterest and Instagram for all of the latest updates.

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I want to make this for a friend that is a celiac, so I know I can get gluten free oats… I was wondering if I could replace the flour in the recipe by making flour out of the GF oats? Hello from the UK! This is the best apple crumble recipe we have had.

Family all agreed! Sooo delicious! I like this even better than apple pie, my family is always happy when I bake this! This is a fantastic recipe! The crumble is very fudgey and the apples are soft, sweet and delicious. Highly recommend! Can this recipe before frozen before cooking? Back to Recipes Vegetable soups Healthy soups See more. Back to Recipes Chicken curry Pasta See more.

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The best apple crumble. By Good Food team. See more apple recipes Apple crumble. Preparation time less than 30 mins. Cooking time 30 mins to 1 hour. Serves Serves 6. Dietary Vegetarian. Share Share this with.

Print recipe. Recipe tips How-to-videos. Serve with thick cream or custard. Recipe Tips Bramley apples will turn to a lovely fluff underneath your crumble, in this recipe with toffee-ish brown sugar. How-to videos. Related Recipes.